America the Bountiful
PBS Western Reserve (WNEO 45.1 / WEAO 49.1):
Thursdays at 4:30 PM beginning July 10
Embark on a journey into America’s heartland to learn about its culture and find inspiration in the evocative chronicles of farmers, artisans, restaurateurs and home cooks through the fare they grow, produce and eat.
Season two features 13 half-hour episodes that showcase the country’s vibrant recipes and culinary techniques. In each episode, host and Youngstown native Capri Cafaro meets with guests to highlight the culturally diverse stories and traditions hidden in rural and small-town America. From exploring walleye in Ohio to taro in Hawaii, Capri introduces viewers to those who make up the cultural and culinary tapestry that forms the rich story of the United States.
